1.Cheera leaf-10
2.Basin-50 gram
3.Chilly powder-1 teaspoon
4.Asafoetida powder-half teaspoon
5.Chicken masala-little
6.Salt,oil-as required
METHOD
1.Mix all ingredients together except cheera leaves and make a fine batter
2 . Put in a pan oil and when it starts to boil dip each cheera leaves in the batter and fry well in hot oil
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