Ingredients
1. Nilakadala-250 gm
2. Basin-half cup
3. Rice powder-3 tablespoon
4. Salt,curry leaves- as required
5. Chilly powder- half teaspoon
6. Oil-for frying
2. Basin-half cup
3. Rice powder-3 tablespoon
4. Salt,curry leaves- as required
5. Chilly powder- half teaspoon
6. Oil-for frying
Method
1. Mix well basin,Salt,Rice powder,curry leaves,chilly powder
2. Add nilakadala to this mix and mix well
3. Fry well in hot oil
2. Add nilakadala to this mix and mix well
3. Fry well in hot oil
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