1.Milk-500 ml
2.Egg-3
3.Sugar-150 gm
4.Cream -200 ml
5.Vanilla essence-3 drops
METHOD
1.Beat well egg and sugar in an egg beater.
2.To this mix add boiled milk.
3.MIX well.
4.Boil well and when it reaches sticky consistency switch off flame and add fresh cream and vanilla essence and mix well and serve
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