Kerala Recipes - Quick & Easy, Traditional Kerala food recipes

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Green raita

on July 13, 2018

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Ingredients

1. Mint leaves -half cup
2. Curd-1 cup
3. Water- one fourth cup
4. Sugar-3 little
5. Perumjeeakam-little

Method

1. Blend all ingredients well in a mixer jar and serve

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Green raita

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