INGREDIENTS
1.Cabbage chopped-2 cup
2.Onion chopped-2
3.Coconut grated-half piece
4.Greenchilly-4
5.Turmeric powder-half tablespoon
6.Curry leaves,salt-as required
7.Oil-for frying
8.Mustard seeds-one fourth teaspoon
METHOD
1.Put in a pan oil and fry coconut well.
2. Add turmeric powder to it and mix well.
3.Add remaining ingredients to it and mix well and close the lid and cook cabbage well.
4.Stir well after every five minutes.
1.Cabbage chopped-2 cup
2.Onion chopped-2
3.Coconut grated-half piece
4.Greenchilly-4
5.Turmeric powder-half tablespoon
6.Curry leaves,salt-as required
7.Oil-for frying
8.Mustard seeds-one fourth teaspoon
METHOD
1.Put in a pan oil and fry coconut well.
2. Add turmeric powder to it and mix well.
3.Add remaining ingredients to it and mix well and close the lid and cook cabbage well.
4.Stir well after every five minutes.
Comments
Post a Comment