Ingredients
1. Paneer-250gm
2. Salt-as required
Egg-1
Cornflour-half cup
Ginger garlic paste-1 teaspoon
Water-as required
3. Oil-as required
4. Chopped onion-2 cup
5. Chopped green chilly-2 teaspoon
Soya sauce-1 teaspoon
Vinegar-2 teaspoon
6. Spring onion,Coriander leaves- for decoration
2. Salt-as required
Egg-1
Cornflour-half cup
Ginger garlic paste-1 teaspoon
Water-as required
3. Oil-as required
4. Chopped onion-2 cup
5. Chopped green chilly-2 teaspoon
Soya sauce-1 teaspoon
Vinegar-2 teaspoon
6. Spring onion,Coriander leaves- for decoration
Method
1. Cut paneer into cubes
2. Make a bater using second ingredients and marinate paneer .
3. Put in a pan oil and fry paneer till golden brown
4. Put in a pan oil and saute Onion and fifth ingredients
5. Add fried paneer and saute well
6. Decorate using spring onion and coriander leaves
2. Make a bater using second ingredients and marinate paneer .
3. Put in a pan oil and fry paneer till golden brown
4. Put in a pan oil and saute Onion and fifth ingredients
5. Add fried paneer and saute well
6. Decorate using spring onion and coriander leaves
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