INGREDIENTS
1.Onion chopped-3
2.Green chilly-4
3.Turmeric powder-one fourth teaspoon
4.Grated coconut-half piece
5.Salt,oil,curry leaves-as required
6.Mustard seeds-one fourth teaspoon
METHOD
1.Chop onion well.
2.Put in a pan oil and add mustard seeds and when it starts to splutter add all ingredients and close the lid and cook well for 20 minutes.
1.Onion chopped-3
2.Green chilly-4
3.Turmeric powder-one fourth teaspoon
4.Grated coconut-half piece
5.Salt,oil,curry leaves-as required
6.Mustard seeds-one fourth teaspoon
METHOD
1.Chop onion well.
2.Put in a pan oil and add mustard seeds and when it starts to splutter add all ingredients and close the lid and cook well for 20 minutes.
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