Ingredients
1. Butter-1 cup
2. Sugar-2 cup
3. All purpose flour-3 cup
4. Egg-3
5. Milk-1cup
6. Baking powder-3 teaspoon
7. Cardamom,cinnamon ,cloves-4
8. Vanilla essence- one and a half teaspoon
9. Cashewnut,kismis-half cup
2. Sugar-2 cup
3. All purpose flour-3 cup
4. Egg-3
5. Milk-1cup
6. Baking powder-3 teaspoon
7. Cardamom,cinnamon ,cloves-4
8. Vanilla essence- one and a half teaspoon
9. Cashewnut,kismis-half cup
Method
1. Strain baking powder and all purpose flour 3 times
2. Make a fine powder of sugar,clove,Cardamom and cinnamon
3. Beat egg well in an egg beater . Add butter to it and beat well. Add sugar and beat well.
4. Add vanilla essence and mix well. Add milk and all purpose flour and mix well
5. Add cashewnut and kismis and mix well
6. Take a cake tin and spread butter on it and spread little all purpose flour and pour cake batter into it and bake at 180 degree for 45 minutes
2. Make a fine powder of sugar,clove,Cardamom and cinnamon
3. Beat egg well in an egg beater . Add butter to it and beat well. Add sugar and beat well.
4. Add vanilla essence and mix well. Add milk and all purpose flour and mix well
5. Add cashewnut and kismis and mix well
6. Take a cake tin and spread butter on it and spread little all purpose flour and pour cake batter into it and bake at 180 degree for 45 minutes
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