Prawn 65

Ingredients

1. Prawns-half kg
2. Chilly powder-one and a half  tablespoon
     Turmeric powder -half teaspoon
      Lime juice-1lemon
      Ginger garlic paste-1  tablespoon
      Powdered jeera-1 teaspoon
      Curd,cornflour,all purpose flour-2tablespoon
      Egg beated-1
       Salt-as required

3. Oil-for frying
4. Green chilly-3 chopped
     Curry leaves- as required

Method

1.  Clean well prawns and marinate with second ingredients  and keep for 1 hour
2. Fry well in hot oil and strain off excess oil
3. Serve well by decorating with curry leaves and green chilly